Marmalades & Preserves
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Ginger Preserve 340g |
mc040 |
Sugar, Ginger, Lemon Juice (from concentrate), Gelling Agent: Fruit Pectin, Mixed Spice, Acidity Regulator: Citric Acid. Prepared with 25g fruit per 100g. |
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Full Details | add to cart NZ$13.50 |
Mackays Dundee Orange Marmalade 340g |
mck orange marmalade |
Ingredients: Sugar, Seville Oranges, Orange Juice (from concentrate), Lemon Juice (from concentrate), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid, Orange Oil. Prepared with 25g fruit per 100g. NUTRITION INFORMATIONTypical values per 100g |
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Full Details | add to cart NZ$13.50 |
Mrs Bridges Apple Sauce with Cider 240g |
MB200AC |
Ingredients:
Sugar, Apples (45%), Brown Sugar, Cider (3%), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid **Not Suitable for International Shipping, Nationwide Only** |
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Full Details | add to cart NZ$15.00 |
Mrs Bridges Cranberry Sauce with Port 250g |
MB200CS |
Ingredients:
Sugar, Cranberries (30%), Port (2%), Gelling Agent: Fruit Pectin. |
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Full Details | add to cart NZ$12.50 |
Mrs Bridges Dundee Orange Marmalade 340g |
mb34d0 |
Sugar, Oranges (thin & thick cut), Orange Juice (from concentrate), Lemon Juice (from concentrate), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid, Orange Oil. Prepared with 35g of fruit per 100g. Total sugar content 65g per 100g. |
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Full Details | add to cart NZ$15.00 |
Mrs Bridges Fine Cut Orange Marmalade 340g |
DSCF0832 |
Ingredients:
Sugar, Oranges, Orange Juice (from concentrate), Lemon Juice (from concentrate), Gelling Agent: Fruit Pectin, Orange Oil, Acidity Regulator: Citric Acid. Prepared with 35g of fruit per 100g. Total sugar content 65g per 100g Nutrition Information (typical values per 100g):Energy: 1139kJ/268kcal, Carbohydrate: 66.5g (of which sugars) 66.5g. Contains negligible amounts of fat, protein and salt. Suitable for:Vegetarians, vegan and gluten free diets. |
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Full Details | add to cart NZ$15.00 |
Mrs Bridges Strawberry Preserve with Champagne 340g |
MB340ST |
Ingredients:
Sugar, Strawberries, Champagne (with marc de champagne) (1%), Acidity Regulator: Citric Acid, Gelling Agent: Fruit Pectin. Prepared with 45g fruit per 100g. Total sugar content 65g per 100g. Prepared with 45g of fruit per 100g. Total sugar content 65g per 100g |
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Full Details | add to cart NZ$17.50 |
Orange Marmalade Mrs Bridges 42g |
Mrs B Orange Marmalade Mrs Bridges 42g |
A cute little jar full of delicious marmalade.
Ingredients: Sugar, Thin Cut Oranges, Orange Juice (from concentrate), Lemon Juice (from concentrate), Gelling Agent: Fruit Pectin, Orange Oil, Acidity Regulator: Citric Acid. Prepared with 35g of fruit per 100g. Total sugar content 65g per 100g. Nutritional Information (typical values per 100g): Energy: 1139kJ/268kcal, Carbohydrate: 66.5g (of which sugars) 66.5g, Contains negligible amounts of fat, protein and salt. Suitable for: vegetarian, vegan and gluten free diets. Made in Scotland. **NOT SUITABLE FOR INTERNATIONAL SHIPPING, NATIONWIDE ONLY** |
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Full Details | add to cart NZ$3.20 |