Shortbread, Oatcakes and Biscuits

These small round oatcakes are perfect for dipping, snacking and adding to lunchboxes. Delicious with a smoked cheddar and a fruity chutney or on their own dipped in honey with a few slices of chopped banana on the side.

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Ingredients:
Oats (71%), Butter (Milk), Wheat Flour, Demerara Sugar, Davidstow Cheddar Cheese (4%) (Milk), Cheese Powder (4%) (Milk), Raising Agent: Sodium Bicarbonate, Cornish Sea Salt.

Wheat Flour contains: Wheat Flour, Calcium Sulphate, Calcium Carbonate, Iron, Nicotinamide, Thiamine.

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. May also contain nuts.

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Rick Stein Savoury Oat Biscuits With Sea Salt 170g

Rick Stein Savoury Oat Biscuits are perfect with a Cornish Blue, Yarg Cheese or topped with smoked Cornish Mackerel or dipped in Hummus.

 

INGREDIENTS: oats (71%), butter (milk), wheat flour, Demerara sugar, Cornish sea salt (1%), raising agent: sodium bicarbonate.

Wheat flour contains: wheat flour, calcium sulphate, calcium carbonate, iron, nicotinamide, thiamine.

ALLERGY ADVICE: Contains oats, milk, wheat, gluten. May also contain nuts.