Shortbread, Oatcakes and Biscuits

Not Suitable for International shipping
Course ground wholegrain oats for a crunchy texture.  These small round oatcakes are perfect for dipping, snacking and lunchboxes.  Delicious with a smoked cheddar and a fruity chutney or on their own dipped in honey with a few slices of chopped banana on the side.

Ingredients - UK Wholegrain Oats 78%, Vegetable Oil  (Sustainable Palm; Rapeseed), Fortified Wheat Flour (Wheat; Calcium Carbonate; Iron; Niacin; Thiamin), Sugar, Salt, Raising Agents(Potassium Bicarbonate)

Allergen Information

• Contains gluten 
• May also contain milk, peanuts, nuts & sesame
• See ingredients above in bold

* Fibre 6.8g per 100g