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South African

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Black Cat Peanut Butter

bc pb
bc pb
Ingredients

Peanuts (Minimum 91%), Cane Sugar, Stabiliser, Salt.
Full Details add to cart NZ$9.50

Cape Malay Curry

sa curry malay
sa curry malay

An aromatic blend of 15 spices with all the flavour, diversity and tradition of the Cape. Essential for creating dishes such as breyani and bobotie or a simple Cape Malay style chicken curry. Typically a highly aromatic blend of fragrant seed spices, redolent of coriander, turmeric, cardamom, fennel, cloves and ginger.

Full Details add to cart NZ$5.90

Crosse & Blackwell Tangy Mayonnaise 750ml

mayo c&bw
mayo c&bw

Ingredients

Vegetable Oil (52%) [Sunflower Seed (Antioxidant TBHQ (E319))], Water, Cane Sugar, Vinegar, Egg, Acidity Regulators (E270, E330), Salt (Non-iodate), Thickeners (E412, E410), Flavourings, Preservatives (Potassium Sorbate (E202), Sodium Benzoate (3211)), Colourants (E104, E110).

Allergen

Egg

 

Full Details add to cart NZ$12.50

Madras Curry

sa curry madras
sa curry madras

Madras curry is a spicy red, tomato based curry originating from Chennai (Madras) in South East India, which has become popular worldwide. This fiery curry can be made using chicken, pork, beef or even vegetables.

Full Details add to cart NZ$7.90

Red Label Lemon Cream Biscuits

sa lemon cream
sa lemon cream
Lemon Cream Biscuits

INGREDIENTS
Biscuit: Wheat Flour (Gluten), Sugar, Unhydrogenated Vegetable Oil (Palm Fruit), Golden Syrup (3.5%), Butter Syrup [Sugar, Glucose, Butter (Milk), Emulsifiers (E471, E322 (Soya)), Malic Acid], Salt, Whey Powder (Milk), Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Emulsifier (Sunflower Lecithin, Rice Flour, Anti-Caking Agent (E341)), Proteolytic Enzyme, Flour Improver (Sodium Metabisulphite), Colourant (E160a)

 

Cream Filling (38%): Sugar, Unhydrogenated Vegetable Oil (Palm Mesocarp, Palm Kernel (Soya)), Skimmed Milk Powder, Citric Acid, Salt, Emulsifier(E322 (Soya)), Flavouring (Lemon Oil), Colourant (E160a)

ALLERGENS
• Wheat (Gluten) • Cow’s Milk • Soya
Full Details add to cart NZ$4.00

Rogan Josh Curry

sa curry rogan
sa curry rogan

Rogan Josh is an aromatic lamb curry of Persian origin brought to the Indian state of Kashmir by the Mughals. Its vibrant red colour comes from the mild red Kasmir chillies. Typically, braised lamb chunks are cooked in a gravy made with lots of browned onions, yoghurt, garlic, ginger and a blend of highly fragrant spices.

Full Details add to cart NZ$5.90

Romany Creams

sa romany creams
sa romany creams
Crunchy choc coconut biscuits

INGREDIENTS
Biscuit: Wheat Flour (Gluten), Sugar, Unhydrogenated Vegetable Oil (Palm Fruit), Desiccated Coconut (9%) (Preservative (Sodium Metabisulphite)), Maize Starch, Colourant (E150c), Salt, Golden Syrup, Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Cocoa Powder

 

Choc Filling (25%): Sugar, Skimmed Milk Powder, Unhydrogenated Vegetable Oil (Palm Mesocarp, Palm Kernel (Soya)), Cocoa Mass, Emulsifier (E322 (Soya))

ALLERGENS
• Wheat (Gluten) • Cow’s Milk • Soya
Full Details add to cart NZ$5.50

Smoky BBQ Braai

sa bbq braai
sa bbq braai

With a rich smoky flavour, this seasoning can’t help but complement the flavour of pork, beef, chicken or lamb chops barbecued on the braai or grilled in the oven. The inclusion of brown sugar encourages caramelisation during the cooking process ensuring a juicy, sticky, sweet finished flavour profile.

Full Details add to cart NZ$9.90

Steak & Chops Seasoning

sa steak chops
sa steak chops

This traditional steak and chops combo is blended from best quality herbs, spices and sea salt for the ultimate BBQ flavour combination. The perfect seasoning for steak, chops, chicken, ribs or pork, prior to barbecuing or grilling.

Full Details add to cart NZ$9.90

Sweet & Sticky Chicken Seasoning

sa cticky chicken
sa cticky chicken

Ensuring a deliciously sweet and sticky glaze perfect for ribs, pork or chicken - either sprinkle generously over your select cuts during the cooking or use as a marinade prior to grilling.

Full Details add to cart NZ$9.90

Tikka Tandoori

sa curry tikka
sa curry tikka
Known as an "Anglo-Indian evolution", tikka masala was developed by the British, based on a typical Indian cuisine flavour profile. This curry is normally made with roasted pieces of chicken, slow cooked in a creamy yogurt and spice mix.
Full Details add to cart NZ$7.90

Zoo Animals

sa zoo animals
sa zoo animals
Iced Vanilla flavoured biscuits.

Biscuit:
 Wheat Flour (Gluten), Sugar, Unhydrogenated Vegetable Oil (Palm Fruit), Invert Syrup, Golden Syrup, Salt, Whey Powder (Milk), Emulsifier (Sunflower Lecithin, Rice Flour, Anti-caking Agent (E341)), Raising Agent (Sodium Bicarbonate), Flavouring

 

Icing (46%): Sugar, Gelatine, Egg Albumen Powder [Egg Albumen Solids, Sucrose, Thickeners (E466, E412), Citric Acid, Foaming Agent (E1505)], Flavouring , Acetic Acid, Glycerine, Colourants (E133, E122, E104, E110),

ALLERGENS
• Wheat (Gluten) • Cow’s Milk • Egg
Full Details add to cart NZ$6.50
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